An opportunity to let us take you on a culinary journey in the form of a menu planned by our head chef. The menu is often inspired by specific food and wine traditions and customs of a chosen Italian region and always with the use of the best seasonal produce.
Tortino di Tonno Affumicato
Grigliata Mare e Monti
Semifreddo con Pesche e Amaretti
3 Courses: kr 399- w. wines: kr 659;
2 Courses: kr 319,- w. wines: kr 489;